Last year was our first with the Sungrow, and it made a massive difference. It helps us get crops to market sooner and provides better control over start-up conditions.
It’s still a work in progress. I put geothermal tubes underneath, and it’s remained pretty stable in there for temperature most of the winter except when it was really chilly.
We extended our season and are experimenting with different plants to complement our outdoor garden. It's so nice to be able to grow year-round, and we're getting there as new greenhouse owners and gardeners.